Brit GF Veterinary Diets Dog Hypoallergenic

Unlimited Pets Store

Brit GF Veterinary Diets Dog Hypoallergenic

Regular price £15.99
Unit price  per 

Dietetic Complete Feed for dogs - reduction of ingredient and nutrient intolerances.

INDICATIONS

  • Food allergies with dermatological or gastrointestinal symptoms
  • Food intolerance
  • Otitis externa, atopic dermatitis
  • Support of health and quality of hair and skin
  • Frequent diarrhea and bowel infections
  • Soothing of digestive tract
  • Long-term nutrition following elimination diet

BENEFITS

GRAIN-FREE

low glycemic index, optimal digestion, lowers risk of allergic reaction

SINGLE PROTEIN SOURCE

tasty salmon, dehydrated – highly digestible source of protein

HYDROLYSED SALMON PROTEIN

highly digestible and unlikely to cause allergies - under 5 000 Da

HIGH CONTENT OF OMEGA-3 (1.2%)

support of healthy skin and coat

BIOTIN 3.5 MG / ZINC 150 MG / VITAMIN C 600 MG

skin barrier support, healing effect

YELLOW PEAS / BUCKWHEAT

gluten-free, low allergenic properties, high digestibility

KELP (ASCOPHYLLUM NODOSUM)

natural source of I2 / K + aminoacids, source of prebiotic fibre for balanced intestinal microflora

SOY-FREE

limitation of anti-nutritional compounds, such as phytates and phytoestrogens, which disrupt hormone levels, elimination of allergies

SEA BUCKTHORN

antioxidant properties, immune stimulation

SCHIZOCHYTRIUM LIMACINUM

concentrated source of DHA

METHOD OF USE:

 

ELIMINATION OF FOOD ALLERGIC REACTIONS AND FOOD INTOLERANCE:

Feed only Brit VD Hypoallergenic Dog and water for 6–8 weeks. Do not feed your dog any other pet food or human food, snacks, or supplements.

MAINTAINING DIET:

In case of intolerance and/or allergies, discontinue use. Brit VD Hypoallergenic Dog may be used indefinitely or as a dietary provocation test for a mono-protein diet.

 

FEEDING TABLE:

 

DOG WEIGHT (KG) 2 5 10 15 20 25 30 40 50 60 70 80
DAILY AMOUNT (G) 30 75 130 170 210 250 280 350 410 470 530 590

 

COMPOSITION:

 

dehydrated salmon (30%), yellow peas (25%), hydrolysed salmon protein (18%), buckwheat, coconut oil, apple pulp, salmon oil (3%), hydrolysed salmon gravy (2%), minerals, dried algae (0.5%, Ascophyllum nodosum), dried algae (0.4%, Schizochytrium limacinum), yeast extract (source of mannan-oligosaccharides, 0.02%), β-glucans (0.02%), sea buckthorn (0.015%), fructo-oligosaccharides (0.013%), Mojave yucca (0.013%).

 

METABOLISABLE ENERGY:

 

3,760 kcal/kg

 

ANALYTICAL CONSTITUENTS:

 

crude protein 27.0 %, fat content 14.0 %, crude fibre 2.0 %, crude ash 7.2 %, moisture 10 %, omega-3 1.2 %, omega-6 0.85 %, EPA (20:5 n-3) 0.3 %, DHA (22:6 n-3) 0.4 %, calcium 1.2 %, phosphorus 0.9 %, sodium 0.5 %, magnesium 0.1 %

 

NUTRITIONAL ADDITIVES PER 1 KG:

 

vitamin A (3a672a) 26,000 I.U., vitamin D3 (E671) 1,800 I.U., vitamin E (3a700) 1,000 mg, vitamin C (3a312) 600 mg, choline chloride (3a890) 750 mg, biotin (3a880) 3.5 mg, vitamin B1 (3a821) 2.5 mg, vitamin B2 9.5 mg, niacinamide (3a315) 32 mg, calcium-D-panthothenate (3a841) 25 mg, vitamin B6 (3a831) 2.5 mg, folic acid (3a316) 1.3 mg, vitamin B12 0.12 mg, zinc chelate of amino acids hydrate (3b606) 150 mg, ferrous chelate of amino acids hydrate (E1) 90 mg, manganese chelate of amino acids hydrate (E5) 45 mg, potassium iodide (3b201) 0.85 mg, cupric chelate of amino acids hydrate (E4) 20 mg, organic form of Selenium produced by Saccaromyces cerevisiae CNCM I-3060 (selenised yeast inactivated) (3b8.10) 0.2 mg. Gut flora stabilisers per 1 kg: Enterococcus faecium DSM 10663/NCIMB 10415 (4b1707) 1x109 CFU

 

Contains EU approved antioxidants: tocopherol extracts from vegetable oil (1b306), ascorbyl palmitate (1b304) & rosemary extract.